131
|
International Cook Book
|
Dr. M. Mohindar
|
Cook Book
|
Hong Kong
|
|
132
|
Hospitality HPF 2012
|
Reema Lokesh
|
Girnar Instant Premix Tea
|
India
|
|
136
|
Johar
|
DR. Sonia Gupta
|
Hospitality Application & Research
|
India
|
|
143
|
Food Production
|
Alfaa College
|
Food Production
|
India
|
|
144
|
Food & Beverage Service
|
Alfaa Institute
|
Food & Beverage Service
|
India
|
|
166
|
Top 100 Quick Meals
|
Jackson And Beverly Le Blanc
|
Meals
|
France
|
|
167
|
Italy (1)
|
Jaume Faber
|
Itali Cuisine
|
Italy
|
|
169
|
Vegetarian Chinese Cooking
|
Wendy Lee
|
veg- Chinese
|
France
|
|
170
|
Wok Cooking
|
Rosemary Wadey
|
Wok Cook
|
Italy
|
|
171
|
Low-Fat cooking
|
Haldane Mason
|
Low-fat Cooking
|
Italy
|
|
172
|
Pasta Perfect
|
Anna Del Conte
|
Pasta
|
Spain
|
|
173
|
Fish & Shellfish
|
Jane Suthering
|
Fish & Shellfish Recipies
|
Hong Kong
|
|
174
|
Tower Slo Cook Book
|
Annette Yates
|
Slo Cook Book
|
New Zealand
|
|
175
|
More Feasts From The EAST
|
Roz Denny
|
Feasts
|
Hong Kong
|
|
176
|
Cooking For Two
|
Norma MacMillan And WendyJames
|
Cooking
|
Spain
|
|
177
|
Fondue cookery
|
Jill Spencer
|
Cookery
|
Italy
|
|
179
|
Creative Party Cookery
|
Dave Jordan
|
Party Cookery
|
Russia
|
|
181
|
Easy Entertaining
|
None
|
Mouthwatering Recipes For Special Occasion Meals
|
United States Of America
|
|
182
|
Cooking With Herbs
|
Arabella Boxer
|
Coking With Herbs
|
Hong Kong
|
|
183
|
Thai Cooking Class
|
Ashley Barber
|
Thai Cooking
|
Singapore
|
|