Books
| S.No | Name | Author | Subject | Country | Action |
|---|---|---|---|---|---|
| 408 | Food For Life | Lawrence Schimel | Foods |
Hong Kong
|
|
| 410 | The Healthy Bride Guide | Christi Masi | Healthy Bride Guide |
Canada
|
|
| 411 | Cold Pasta | James Mc Nair | Cold Pasta Recipes |
Hong Kong
|
|
| 412 | Stuffings | Carole Lalli | Stuffing |
Hong Kong
|
|
| 413 | Dad's Own Cookbook | Bob Sloan | dad's Cooking |
United States Of America
|
|
| 414 | The Sheraton World Cook Book | Vera Krijn | World cook Book |
United States Of America
|
|
| 415 | Old-Fashioned Baking Book | Jim Fobel | Old Fashioned baking terms |
United States Of America
|
|
| 416 | Fresh from The Farmer's Market | Janet Fletcher | Farmer's Fresh Market |
United States Of America
|
|
| 417 | Crockery Cook Book | Lisa L. Mannes | Crockery |
Hong Kong
|
|
| 418 | Cooking Thin With Chef Kathleen | Kathleen Daelemans | Healthy Weight Loss Recipes |
United States Of America
|
|
| 419 | The Art Of Buffet Entertaining | Diana | Buffet Recipes |
United States Of America
|
|
| 420 | Access Chicago | Richard Saul Wurman | Types Of Pizzas |
United States Of America
|
|
| 422 | Recipex Every Cook's Master Index | Annie Gilbar | Cooking Recipes |
United States Of America
|
|
| 423 | The Healthy Kitchen | Andrew Well | Healthy Kitchen |
United States Of America
|
|
| 424 | Home - Baked Goodness | None | Baking Terms |
Canada
|
|
| 425 | Nathalie Dupree Cooks | Clarkson Potter | Meals And Well Stocked Pantry |
United States Of America
|
|
| 426 | Chinese Village Cookbook | Rhoda Yee | Chinese |
United States Of America
|
|
| 427 | Chicken Dinners | Joie Warner | Chicken Dinner Recipe |
United States Of America
|
|
| 429 | A Cowboy's Cookbook | T.L. Bush | Cowboys Cookbook |
United States Of America
|
|
| 430 | The Joy Of Creative Cuisine | Rick Bailey | Creative Cuisine |
Hong Kong
|